How to make hot sauce wrapped in rolls

How to make hot sauce wrapped in rolls

In the past 10 days, among the hot topics and content on the Internet, gourmet food preparation, especially hot sauce recipes, has attracted much attention. Whether on short video platforms or social media, users are sharing various ways to make homemade hot sauce. Among them, the rolled hot sauce has become a hot topic due to its unique taste and wide applicability. This article details how to make hot sauce for wraps, along with structured data for reference.

1. Review of hot topics

The following are hot topics related to hot sauce on the Internet in the past 10 days:

2. How to make roll hot sauce

Wrap Hot Sauce is a versatile condiment that works great with wraps, noodles or as a dip. Here are the detailed steps:

1. Prepare materials

2. Production steps

(1) Pour cooking oil into the pot and heat until it is 50% hot.

(2) Add minced garlic and sauté over low heat until golden brown.

(3) Pour in chili powder and stir-fry quickly evenly.

(4) Add sugar, salt and sesame seeds and continue to stir-fry for 2 minutes.

(5) Turn off the heat, let cool and store in a sealed container.

3. Precautions

1. The choice of chili powder will affect the spiciness. It is recommended to adjust it according to personal taste.

2. The heat should not be too high when frying to avoid burning the pot.

3. Be sure to use clean, dry containers when storing to avoid deterioration.

4. Popular comments from netizens

5. Conclusion

Homemade enchilada sauce is not only healthy and affordable, but you can also adjust the taste to your personal preference. Hopefully the detailed steps and structured data in this article will help you make delicious hot sauce with ease. Come and try it!